Pina Colada Reimagined
May 01, 2010
2 Comments
Here’s the latest Molecular Mixology take on a classic island cocktail that I’ve been playing around with.
It's the new style!
It’s made of Cruzan dark rum, over Coconut water Ice Cubes with a coconut-nutmeg foam, garnished with Pineapple Rum Pearls, served in a hollow breadfruit cup…
More info next week on just how it’s done!
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Still waiting patiently on this one… I would consider heading down to STX just to spend an afternoon polishing off a number of these.
Doubtfully, guys – I’m really doubtful. Is it really as you describe?